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POULTRY BOOKS

Posted in Poultry (Saturday, August 30, 2008)

Written by Stephen M. Lehrer. By Madeira-Hudson Pub Co. The regular list price is $11.95. Sells new for $58.41. There are some available for $7.14.
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No comments about Cooking With Chicken Breast: Delicious Main Dishes Starring the Delectable Skinless and Boneless White Meat.



Posted in Poultry (Saturday, August 30, 2008)

By Wimmer Brothers Books. Sells new for $9.99. There are some available for $9.00.
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No comments about Creative Cooking with Pecans.



Posted in Poultry (Saturday, August 30, 2008)

Written by Michael, Consulting Editor Field. By Time Inc.. There are some available for $7.50.
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No comments about Time Life Illustrated Library of Cooking Pies and Pastries, Pork and Ham, Potatoes, Poultry, Vol. 7 (P).



Posted in Poultry (Saturday, August 30, 2008)

Written by Ann Seranne. By . There are some available for $7.77.
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No comments about The art of egg cookery : 448 unusual, appetizing, economical dishes prepared with eggs, including omelets, soufflés, mousses, meringues, baked alaskas, custards, creams, sauces, cakes, and drinks.



Posted in Poultry (Saturday, August 30, 2008)

By . Sells new for $4.66. There are some available for $4.63.
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No comments about Now Youre Cooking Poultry.



Posted in Poultry (Saturday, August 30, 2008)

Written by Australian American Association. By Canberra. There are some available for $25.00.
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No comments about AAA Cookbook Womens Group: Australian American Association Canberra Division.



Posted in Poultry (Saturday, August 30, 2008)

Written by A. D. Livingston. By Stackpole Books. The regular list price is $12.95. Sells new for $5.95. There are some available for $2.00.
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No comments about Wild Turkey Cookbook.



Posted in Poultry (Saturday, August 30, 2008)

Written by Dorothy BATCHELLER. By B.C. Egg Markeing Board / Poultry Products Institute of Canada Inc. There are some available for $2.50.
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No comments about COOKING B.C. FRESH EGGS.



Posted in Poultry (Saturday, August 30, 2008)

Written by Cooking Light Magazine. By Grand Central Publishing. The regular list price is $5.95. Sells new for $45.03. There are some available for $0.01.
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No comments about Cooking Light Poultry.



Posted in Poultry (Saturday, August 30, 2008)

Written by Mary Beth Nelson. By Northwest Publishing. The regular list price is $12.95. Sells new for $3.75. There are some available for $0.40.
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No comments about Let's Talk Turkey.



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Cooking With Chicken Breast: Delicious Main Dishes Starring the Delectable Skinless and Boneless White Meat
Creative Cooking with Pecans
Time Life Illustrated Library of Cooking Pies and Pastries, Pork and Ham, Potatoes, Poultry, Vol. 7 (P)
The art of egg cookery : 448 unusual, appetizing, economical dishes prepared with eggs, including omelets, soufflés, mousses, meringues, baked alaskas, custards, creams, sauces, cakes, and drinks
Now Youre Cooking Poultry
AAA Cookbook Womens Group: Australian American Association Canberra Division
Wild Turkey Cookbook
COOKING B.C. FRESH EGGS
Cooking Light Poultry
Let's Talk Turkey

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Last updated: Sat Aug 30 12:03:54 EDT 2008