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CANADIAN COOKING BOOKS

Posted in Canadian Cooking (Monday, October 13, 2008)

Written by Janet Ondaatje and Sarah Ondaatje. By Centax Books & Distribution. The regular list price is $14.95. Sells new for $53.53. There are some available for $4.99.
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1 comments about Chester Chowder.
  1. This book contains delicious, EASY recipes that even a rank novice like me can handle with aplumb. The chowders and chicken dishes are particularly fuss free and delectable. Really gives you a taste of Nova Scotia cuisine as well as their practical way of life.


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Posted in Canadian Cooking (Monday, October 13, 2008)

Written by Kathleen Sloan-McIntosh. By Whitecap Books. The regular list price is $16.95. Sells new for $14.31. There are some available for $0.46.
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1 comments about A Year in Niagara: The People and Food of Wine Country.
  1. I'm a native of the Niagara Region (now living in the Western United States) and picked up a copy of this book at one of the wineries while visiting a couple of years ago. It's a wonderful book about this fabulous wine region, which gets so little attention from the rest of the world. (sometimes I'm glad -- makes visits to the beautiful wineries so much more personal). If you open any book about wine regions of the world, Ontario/Niagara gets less than a page, even in a 200 page book - - so kudos to the author for writing such a wonderful book for the enjoymnent of those of us who appreciate Niagara's wineries !


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Posted in Canadian Cooking (Monday, October 13, 2008)

Written by Brenda Matthews. By Lorimer. There are some available for $14.99.
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No comments about Muskoka Flavours Guidebook & Cookbook.



Posted in Canadian Cooking (Monday, October 13, 2008)

Written by Beriniece Robinson. By BookSurge Publishing. The regular list price is $13.99. Sells new for $11.89.
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No comments about It Just Takes a Little Thyme.



Posted in Canadian Cooking (Monday, October 13, 2008)

Written by Canadian Diabetes Association Staff. By N C Press, Limited. There are some available for $0.01.
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No comments about Choice Cooking.



Posted in Canadian Cooking (Monday, October 13, 2008)

Written by Dan Atkinson. By Whitecap Books. The regular list price is $19.95. Sells new for $5.20. There are some available for $0.73.
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No comments about Salmon House on the Hill Cookbook.



Posted in Canadian Cooking (Monday, October 13, 2008)

Written by Helen Gougeon and Carlo Italiano. By Tundra Books of Northern New York. There are some available for $0.39.
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No comments about Helen Gougeon's Original Canadian Cookbook.



Posted in Canadian Cooking (Monday, October 13, 2008)

Written by Margaret Taylor and Frances McNaught. By Creative Cookbooks. Sells new for $24.95. There are some available for $5.50.
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No comments about The Early Canadian Galt Cook Book by the Ladies of Galt.



Posted in Canadian Cooking (Monday, October 13, 2008)

Written by NORMAN KOLPAS. By B. MITCHEL. There are some available for $127.50.
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No comments about CANADIAN FAMILY COOKING.



Posted in Canadian Cooking (Monday, October 13, 2008)

Written by John Bishop and Dennis Green. By Douglas & McIntyre. The regular list price is $30.00. Sells new for $19.99. There are some available for $3.22.
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No comments about Simply Bishop's: Easy Seasonal Recipes.



Page 30 of 35
10  20  21  22  23  24  25  26  27  28  29  30  31  32  33  34  35  
Chester Chowder
A Year in Niagara: The People and Food of Wine Country
Muskoka Flavours Guidebook & Cookbook
It Just Takes a Little Thyme
Choice Cooking
Salmon House on the Hill Cookbook
Helen Gougeon's Original Canadian Cookbook
The Early Canadian Galt Cook Book by the Ladies of Galt
CANADIAN FAMILY COOKING
Simply Bishop's: Easy Seasonal Recipes

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Last updated: Mon Oct 13 12:12:17 EDT 2008