Posted in Appetizers (Sunday, March 14, 2010)
Written by David Gianca. By Dos Tintas Editores S. A. Buenos Aires, Argentina.
The regular list price is $8.95.
Sells new for $55.00.
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No comments about Aprenda a elaborar embutidos y fiambres caseros/ Learn How to Make Home Made Sausages and Cold Cuts (Spanish Edition).
Posted in Appetizers (Sunday, March 14, 2010)
Written by Geoff Chapman and Lin Chapman. By Thomas Harmsworth Publishing Co.
Sells new for $3.84.
There are some available for $3.49.
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No comments about 20 Ways to Cook Soup.
Posted in Appetizers (Sunday, March 14, 2010)
Written by Linda Doeser. By Parragon Inc.
The regular list price is $7.99.
Sells new for $0.01.
There are some available for $0.01.
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No comments about Sauces and Dips: 40 Delicious Classic and Contemporary Recipes (Contemporary Cooking).
Posted in Appetizers (Sunday, March 14, 2010)
Written by Mable Hoffman. By HP Trade.
The regular list price is $14.00.
Sells new for $5.49.
There are some available for $0.98.
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1 comments about Appetizers and Small Meals.
- We actually use alot of these recipes for everyday fare. The Pozole is easy and great. Many of the recipes are homey and easy to make. At the used price it's a steal!
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Posted in Appetizers (Sunday, March 14, 2010)
Written by Gary Lee. By Bristol Pub Enterprises.
The regular list price is $6.95.
Sells new for $6.00.
There are some available for $0.01.
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No comments about Wok Appetizers and Light Snacks (Nitty Gritty cookbooks).
Posted in Appetizers (Sunday, March 14, 2010)
Written by Cook's Illustrated and Editors of Cook's Illustrated Magazine and Jack Bishop. By Boston Common Press.
The regular list price is $14.95.
Sells new for $29.90.
There are some available for $9.89.
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1 comments about How to Make Quick Appetizers.
- We love to entertain, and the biggest issue is having too much to do on the big day.The ideal meal, in our minds, starts with a couple of fabulous appetizers (along with a nice glass of wine). The "hitch", however, is that a couple of knockout appetizers often takes a half day's time. This little gem of a book is fully meets our needs: the Green Goddess Dip & Crudites, Honey-Baked Brie Wrapped in Phyllo, Cocktail Crab Cakes, and Warm-Spiced Pecans with Rum Glaze are all easy, make-ahead dishes and are "lick the plate" good.
Not bad for less than [price]!
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Posted in Appetizers (Sunday, March 14, 2010)
Written by Emma Summer. By Southwater.
The regular list price is $7.99.
Sells new for $6.97.
There are some available for $3.62.
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No comments about Little Party Eats.
Posted in Appetizers (Sunday, March 14, 2010)
Written by Iris Ann Raie and Michael Christopher Raie. By Lifevest Publishing, Inc..
The regular list price is $19.99.
Sells new for $8.99.
There are some available for $16.98.
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1 comments about No Place Like Home Cookbook.
- This cookbook is a must for people who love to cook and entertain.
Your family and friends will be asking where you got this recipe, it's
the best food I have ever had.
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Posted in Appetizers (Sunday, March 14, 2010)
Written by Jim Willoughby and Sue Willoughby. By Golden West Publishers (AZ).
The regular list price is $7.95.
Sells new for $3.87.
There are some available for $0.50.
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No comments about Cowboy Cartoon Cookbook.
Posted in Appetizers (Sunday, March 14, 2010)
Written by Anthony Worrall Thompson. By Book Sales.
The regular list price is $7.98.
Sells new for $5.01.
There are some available for $0.23.
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1 comments about Elegant Chef's Guide to Hors D'Oeurves and Appetizers.
- Great book. I was given this as a gift by a friend who shares my love of fine cuisine. Trouble is, unless you're the chef of a 4 star restaurant that has all sorts of need for a few tablespoons of this and that, making anything in this book is next to impossible...Each recipe calls for a few tablespoons or a small quantity or 2-3 different sauces or mousses that must be assembled in advance...also gotta love quail eggs as they are the predominant ouef. I simply enjoy the pictures. They are heavenly and remind me of my favorite restaurant meals. Someday, perhaps i'll try one or two!
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